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Corn Bread
Elderberry Infused Cornbread
Roasted Red Pepper & Onion Infused Cornbread
Honey Jalapeño and Corn Infused Cornbread
Directions:
- One bag of cornbread
- 3 eggs
- 1 cup milk
- Preheat oven to 400 degrees
- Grease muffin pan or 9 x 13“ pan
- Blend all of the ingredients in a bowl better ma be slightly lumpy.
- Fill the muffin tins or the pan 2/3 full
- Bake for 15 to 20 minutes
- Serve
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